Glen Scotia 18 Year old started its maturation in refill bourbon casks or refill American oak hogshead before our Malt Master, Iain McAlister hand selected the finest ones and vatted them together for a 12 month finish in first-fill oloroso casks. The oloroso finish complements the perfumed, floral flavours without taking away the distillery character of fruit with hints of sea spray and spice. An exception single malt, delivering the true character of a Campbeltown malt whisky.
An elegant nose with crisp saltiness, perfumed floral notes, sweet honey and salted caramel.
An incredibly smooth and rich palate, with fruity flavours and thick sweet toffee. Expect notes of apricots, pineapple and plump sultana, with a gentle warming spice throughout.
Long and dry with gentle warming spice.